Grow Beetwortel Sustainably: Boost Yields, Cut Impact
Beetwortel: Growing a Greener Crop Growing beetwortel (sugar beet) in South Africa is a lucrative business, but responsible farming demands environmental consciousness. High water consumption and heavy fertiliser reliance are significant concerns. Fortunately, sustainable practices can boost yields while protecting our environment. This guide outlines actionable steps for a greener beetwortel operation. For more on sustainable farming techniques, check out this helpful resource. Making Beetwortel Water-Wise Water is a precious resource, and beetwortel is a thirsty crop....